- 10 ozs St. Katherine Cellars Sweet Scarlet
- Thinly sliced apple, strawberries, orange, and lemon
- 4 ozs White Merlot
Add the sliced fruit and let the flavors develop for a few hours before serving over ice. If you like your Sangria a little stronger, you may add some brandy or triple sec to taste. Click here to download printable recipe cards.