Menu

Summer Sangria

Recipe Date:
Serving Size:
2
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Our Summer Sangria will refresh you with a rainbow of fl avors. Sweet Scarlet is a 50/50 blend of Merlot and blackberry wines. Served at room temperature it resembles a Merlot. Served chilled, its fruit fl avors come alive. Rosato is a delightful blush of Riesling. Combined with fresh fruit, the pair makes the best sangria!
Ingredients
  • 10 ozs St. Katherine Cellars Sweet Scarlet
  • 4 ozs Talon Winery Rosato
  • Thinly sliced apple, strawberries, orange, and lemon
  • Ice
Directions

Add the sliced fruit and let the flavors develop for a few hours before serving over ice. If you like your Sangria a little stronger, you may add some brandy or triple sec to taste. Click here to download printable recipe cards.