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Spring Sangria

Spring Sangria
Recipe Date:
Serving Size:
4
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Enjoy this fun spin on a classic cocktail!
Ingredients
  • 1 Bottle of St. Kathryn Cellars Apple Blossom Wine
  • 1 Sliced Kiwi
  • 2 Green Apples cut into wedges
  • Pomegranate seeds and rosemary to garnish
  • 2 cups Club soda or citrus seltzer
Directions

Combine all fruit, lime juice, and soda or seltzer into a serving pitcher or glass bowl. Let the mixture sit for four hours in your refrigerator, and then enjoy

 

Find printed notecards of this recipe HERE