Palisade Peach Slushie
Recipe Date:
August 7, 2020
Serving Size:
4
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
This slushie is the perfect addition to spring and summer festivities. Enjoy with friends and good company!
Ingredients
- 1 Bottle Talon Pinot Grigio
- 4 Ripe Palisade Peaches
- Fresh mint and peach slices for garnish
- Sugar to taste
Directions
Place the Pinot Grigio and frozen peaches into a blender and blend until smooth. If you want the mixture to be a little more frozen, place mixture in the freezer for 30 minutes before serving.